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Use a flavorful chicken broth/stock and add the chicken broth a little at a time to get a wet but not extra soupy texture
Yet, many brides now pair these traditions with modern flair, choosing classic wedding dresses in rich hues like maroon and gold, but with updated silhouettes or lighter fabrics
Boneless chicken breast You could also use leftover chicken or meat from a rotisserie chicken
Dress: Ian Stuart This killer gown by Ian Stuart gives off a dreamy waterfall effect
In fact, finding low sodium swaps in general is pretty simple once you know what to look for
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