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matured in a bourbon cask
Since this bottling was only available in select countries
It has been named the world's best blended malt twice in the last six years
This special bottling was sold exclusively at EXPO 90
The design of the bottle labels may differ from the photo
afuri junmai daiginjo toijinoyorokobi Ji-Whisky matured in a bourbon cask"Toji no Yorokobi" the joy of the master brewer is Kikkawa Jozo's premium Junmai Daiginjo. Made from carefully selected Yamada Nishiki rice, polished to less than 50%, and brewed with the hard, mineral rich water from Mount Afuri. The result: a complex, multi layered sake with notes of white peach, ripe melon, and a hint of white flowers. On the palate, it is silky and elegant with a clear, precise structure. The long, dry finish with delicate
