Nuit 1 2015 2006 once called friulano "Tocai" and

once called friulano "Tocai" and here renamed with the palindrome "Jakot

Servir à environ 16°

pour un rouge “clairet”

This grape benefits from long maceration on the skins

that is to say light

Nuit 1 2015 2006 once called friulano "Tocai" andAn ultra confidential experimental cuve vinified by Lela Pailhs at Julien Guillot, half Gamay from the Manganite cuve, half Pinot Noir from the Auguste cuve, with a 3 week maceration and a one year aging in a small terracotta amphora (120 l) . A red with intense juice, made from beautiful ripe fruit from the finest plots of the estate, and endowed with the fullness and richness specific to the 2015 vintage.