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This traditional expertise highlights the wine's unique personality
and Petit Manseng grape varieties blend beautifully on a clay-limestone and sandy-clay terroir
bénéficie d'une vinification méticuleuse
followed by 6 months of aging in stainless steel tanks
lending remarkable authenticity to the wine
L'Estrade 2024 fav-printemps This traditional expertise highlights theNestled in the stunning landscapes of the Hautes Corbires, the estate spans 15 hectares, cultivated with meticulous care and respect for the environment. The vines, grown without pesticides or insecticides, thrive in schist and clay limestone soils, naturally enriched by grazing animals between autumn and spring. Winemaking practices emphasize traditional methods, with hand harvesting and sulfur free fermentation favored by indigenous yeasts,
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