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allowing it to improve with age
The vines for this Tannat wine thrive on hillsides with rich soils
The Gamay grape is magnificently showcased on a terroir of granitic soil
Crafted using traditional methods
After two years of aging under a veil of yeast
Erotasuna 2021 coup-de-coeur allowing it to improve withThis wine comes from young vines planted in weathered sandstone and black schist soils. It is carefully vinified using hand harvested grapes in crates and a controlled fermentation achieved through punch downs and pump overs. A gentle three week maceration, without crushing the grapes, followed by four months of aging in tanks, highlights the Marselan and Cabernet Franc grape varieties. Production is carried out with respect for the environment, using
