Champagne Barons de Rothschild Rosé caractéristique des œufs de cabillaud

caractéristique des œufs de cabillaud fumés

Ces tagliatelles contiennent 1% de truffe d'été

inventée par Armen Petrossian

Le foie gras aux truffes noires Petrossian

which is well known for its broad aromatic palette

Champagne Barons de Rothschild Rosé caractéristique des œufs de cabillaudThe Champagne Barons de Rothschild Ros is made from a blend of 94% Chardonnay from grand and premier cru vineyards and 6% Pinot Noir. It has a pale pink color and fine effervescence. On the palate, it stands out with a fresh attack, notes of citrus and red fruits, and a mineral finish, offering a beautiful length in the mouth. This Champagne is ideal for the aperitif, paired with smoked fish, taramas, and poutargue.