Picanha de Wagyu Weight (g):250g These pieces are cut into

These pieces are cut into thin slices so that the meat cooks quickly in the hot broth

Due to its high collagen content and connective tissue

which allows the meat to become tender and rich in flavor

L'escalope de poulet fermier est une viande tendre et légère

Derived from our homemade kebab

Picanha de Wagyu Weight (g):250g These pieces are cut intoDescription This piece of beef originates from Brazil and is increasingly popular in France. The Picanha is a muscle that sits on the back of the beast and is renowned for its tenderness and intense flavor. Picanha de Wagyu is characterized by its unique flavor and melting texture. It is also appreciated for its marbling, that is to say its intramuscular fat content, which gives it a melting texture and an incomparable taste. This meat is best cooked