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Breadup vous aide et vous assiste pour créer et gérer vos recettes de boulangerie
rien que pour vous
master sourdough fermentation
Obtenez les ratios précis du Cu et Hu en temps réel pour toutes les pâtes sucrées au levain
de seigle et de farines sans gluten telles celles de riz et de sarrasin
BREAD And My Thoughts théorie Breadup vous aide et vousOne day, a middle aged woman signed up for a baking class. Little did she know it would open a magic door to a fascinatingworld destined to pave a new path for her calm suburban exis tence. Literally taking life between both hands, she opened amicro sourdough bakery in her villageand the rest is history. Mixing sensitivity and humor, Bread and My Thoughts is writtenby the four hands of two passionate baking instructors. It revealsthe secrets of
