Calamin Grand Cru Spécialités Take the train

Take the train

The finish is superbly balanced by an invigorating acidity that makes it easy to drink

grapefruit

Cépage: Garanoir

After harvest

Calamin Grand Cru Spécialités Take the trainAppellation: AOC Calamin Grand Cru Grape variety: Chasselas Tasting: This dry wine of character presents sappy flavors. Its floral, linden nose gives way to a slight bitterness on the finish which gives it a certain virility. Full bodied and powerful mineral Gastronomy: It goes wonderfully with snails, vegetable pastries, lake fish, white meat, cold meats or simply as an aperitif. Serving temperature: 12 14C Cellar potential: 15 20 years