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il est important de le conserver dans une cave fraîche et de le servir à température contrôlée
while vinification in stainless steel and concrete tanks
respectant les traditions tout en intégrant des pratiques modernes
located in Savigny-les-Beaune
preserves the purity of the aromas and the complexity of the varietal
Trousseau Le Garde Corps 2019 best-seller il est important de leThis Trousseau comes from grey marl soils and reveals a characteristic mineral richness. Its vinification in tanks with regular punch downs, followed by aging in large oak casks for fifteen months, gives it an elegant and sustained structure. With no added sulfites, it embodies a natural and environmentally conscious approach, underscored by a superb texture and a delicate mineral profile.
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