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A real classic on the grill: The roast beef from the German heifer is particularly tender & tasty and
Discover the incomparable taste of our Wagyu rump steak
Für einen Klassiker der deutschen Küche - feinstes Gourmet Ragout von unseren italienischen Büffeln
Rediscovered by top-class restaurants
Our Miyazaki Wagyu flank steak is an exceptionally fine cut of meat from the renowned Miyazaki Prefecture in Japan
DRY AGED | Hüftmedaillon | Italienischer Büffel Weight:180g A real classic on theWhen it comes to buffalo, the steak rump is definitely one of the finest cuts and probably one of the most underrated cuts of the Italian water buffalo. The medallions cut from it are incomparably tender and aromatic in taste.
US$ 24.00
US$ 100.10
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US$ 104.95
US$ 24.00
US$ 24.00
