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Hand-forged Damascus chef's knife made of wild Damascus (120 layers)
Experience the highest quality and precision in a hand-crafted kitchen tool
The stainless steel makes this Santoku knife the ideal companion for everyday kitchen use – simply rinse and dry after use
Steel: N690 (62 HRC - stainless)
Handle: walnut
Damast Nakiri 140 mm – Apex Ultra & Kupfer – Räuchereiche Jagdmesser Hand-forged Damascus chef's knife madeA hand forged Nakiri of the highest caliber. The combination of a high performance Apex Ultra core and 100 layers of Damascus with a copper layer makes this vegetable knife an exceptional tool for anyone looking to combine superior cutting performance with captivating aesthetics. Steel: Core layer: Apex Ultra (66 HRC) Outer layers: O2 (1. 2842), 15N20 (1. 5634) and copper (the steel is not stainless dry thoroughly and oil lightly after use) Handle:
