Kolot Peyniri New gift assortments or as part

gift assortments or as part of refined food displays

even small amounts provide a noticeable

as well as zinc

Salamura vine leaves impress with their natural quality without unnecessary additives and offer a practical solution for traditional cuisine

Zu Käseplatten als aromatischer Kontrast

Kolot Peyniri New gift assortments or as partKolot Cheese is one of the unique flavors of the Black Sea region, standing out with its intense milk taste and slightly salty texture that leaves a long lasting flavor. It is commonly used in breakfasts, and dishes like menemen and brek. Additionally, this cheese can be melted and used in a variety of recipes. Kolot Cheese, aside from being consumed fresh, is a natural source of healthy protein and calcium. This carefully packaged product is produced