Botanical name: Citrus sinensis
Kutki Infused Oil - Picrorhiza Kurroa — Herbal Infusion Oil (Picrorhiza kurroa)
Botanical name : Adansonia Digitata
Bergenia ligulata/Pashanabheda
Internal Use: Add 1 drop to water or tea (if food-grade) for digestion support
Curry Leaf Extract - Murraya koenigii Nymphaea alba Botanical name: Citrus sinensisKnown as : Kadi Patta, Kari Leaf, Meetha Neem, Curry Leaves, Murraya koenigii Botanical name : Murraya koenigii Product : Curry Leaf Extract Powder 8: 1 Form available: Powder Part used : Leaf Active contents : carbazole alkaloids (such as mahanimbine, girinimbine, and koenimbine), flavonoids, terpenoids, phenolic acids, and essential oils (like caryophyllene and pinene). Product is Vegetarian Country of Origin: India Storage : Store in cool and dry