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and a subtle herbal note
along with a hint of nuttiness
Nur drei Jahre vor der endgültigen Schließung destilliert
Aroma : Chocolatey sweetness and subtle nuttiness against a backdrop of red berries and a very light smoky note from the barrel
Also spice and oak with dark cocoa
Maker´s Mark Bourbon Taiwan and a subtle herbal noteAroma : Vanilla, honey, and caramel. Very full bodied. Spicy notes of clove and oak in the background. Taste : Slightly spicy with a hint of nuttiness. Caramel and some sweet fruit.
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