![[TH] Cocoa Extract (Proanthocyanidins ≥10%) - Theobroma cacao Rhamnus frangula topical remedies for infections](https://cdn.shopify.com/s/files/1/0748/9169/0284/files/TH_CocoaExtract_Proanthocyanidins_10__-Theobromacacao.png?v=1769704946)
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topical remedies for infections
Sweet aroma
Part used : Seed/Fruit
Botanical name : Beta vulgaris
Aroma : Sweet woody balsamic (resembles sandalwood aroma)
[TH] Cocoa Extract (Proanthocyanidins ≥10%) - Theobroma cacao Rhamnus frangula topical remedies for infectionsCocoa Extract (Proanthocyanidins 10%) (Theobroma cacao) is offered as a Extract Powder with documented Thailand origin. A Thailand origin standardized botanical extract supplied as a powder for nutraceutical, food, beverage, and cosmetic R&D manufacturing (application depends on your regulatory scope). Key details Product Cocoa Extract (Proanthocyanidins 10%) Botanical name Theobroma cacao Plant part Bean Category Extract Powder Origin Thailand Spec
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