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Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
your days of dividing fresh yeast into grain-sized measurements are over
your dough will never stick
The cloche does not need to be preheated
Length: 30-32 cm
Weizenteige sind herrlich elastisch
Kühlschrankthermometer Magnetische Messerleiste your days of dividing freshWith the analog stainless steel refrigerator thermometer, you have better control over the temperature during cold dough fermentation. With the refrigerator thermometer, you can measure the temperature in the refrigerator compartment where you store your bread or pizza dough for proofing. Because the temperature in a refrigerator can vary by up to 10 Celsius depending on the shelf, you can adjust the proofing times to the temperature or choose a
