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the koji (the name for the fungal culture) develops and covers most of the cherries
as the name suggests
fresh lime
and then dried on raised beds
100% Colombia (Single Origin)
Kolumbien Gesha Size:250g the koji (the name forKolumbien Gesha creamy sweet. Like an apple crumble with hints of cream caramel and a touch of cognac. It's the warm feeling of sitting by the fireplace that spreads through you highly recommended! Roasted for filter. What's inside: 100% Colombia Gesha (Single Origin) Producer: Carlos Cerquera Altitude: 1,850m Variety: Gesha Process: washed Carlos Cerquera is the owner of a three hectare farm called La Esperanza, located near the small town of
