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Ein Kunstwerk aus unserer Wiener Manufaktur
für die wir nur die Sonnenseiten der Marillen verwenden und eine frische Zuckerglasur
airy curd soufflé and lots of fresh raspberries
renowned for its timeless elegance and unparalleled refinement
Den Abschluss bildet Marillenmarmelade aus Wachauer Marillen
Landtmann's Feine Torte Size:15 x 15 cm / 9 portions Ein Kunstwerk aus unserer WienerOur house cake impresses with 10 delicate layers that complement each other perfectly in terms of taste and are unrivalled. Light hazelnut marzipan sponge cake alternates with a nutty hazelnut nougat cream and layers of orange marzipan, which is refined with candied oranges. The main layer is a red cover made of Lbeck marzipan. A fruity, light treat for all marzipan fans. Tip: enjoy at room temperature Orange marzipan . Hazelnut nougat buttercream .
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