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and texture but receives a 4 for fat quality
HOWEVER it is also amazing to smoke or put in the oven
The strip is cut from the short loin
Versatile – great for frying
You can slow roast it
O-Toro | Bluefin Tuna pork and texture but receives aThe Pinnacle of Sushi: O Toro Bluefin Tuna O Toro is the most prized cut of the Bluefin Tuna, celebrated for its extraordinary marbling and buttery umami flavor. Sourced from the belly of the fish, this premium cut offers a rich, sweet note and a signature "melt in your mouth" texture that is unmatched by leaner cuts like Akami or the mid belly Chu Toro. At Meat N Bone, we believe in providing the best in class option for every category. Our O Toro is
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