Lemon Herb Vinaigrette Ingredients cup olive oil cup canola oil 1 teaspoon finely grated fresh lemon zest 3 tablespoon fresh lemon juice 1 tablespoon red wine vinegar 2 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon dried mint, optional* 2 teaspoon finely chopped fresh herbs**, optional* 1 tablespoon finely chopped sun-dried tomatoes, optional* 1 teaspoon fresh minced garlic teaspoon salt 1 teaspoon sugar teaspoon fresh ground black pepper Instructions Combine all ingredients in a glass jar
No on-site measuring services are included
This is the best coleslaw for Pulled Pork Sandwiches made with pork loin is so juicy
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