But through the years, when I was a kid the best thing about Thanksgiving was the stuffing
If there's one thing we know, it's that Who What Wear readers are obsessed with two things: dresses and shoes
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The Recipe: Ginger Carrot Miso Dressing Ingredients cup olive oil, swap for broth for oil-free recipe cup rice vinegar 2 tbsp miso paste 2 carrots, medium, roughly chopped 1 inch ginger, chopped 1 apple, chopped 1 lemon, juiced 1 tbsp maple syrup yellow onion 2 cloves garlic cup water, or more as needed Equipment Instructions Add all ingredients to a high speed blender and combine until a smooth dressing is formed
This depth is achieved through expert tailoring, textured fabrics, and strategic embellishments