Design: Wrap dress with faced V-neckline and elasticated back waistline
Prep Time 10 minutes Total Time 10 minutes Ingredients 1/3 cup mayonnaise 2 teaspoons Dijon mustard 2 medium garlic cloves (pressed) 2 Tablespoons freshly squeezed lemon juice 1 Tablespoon white wine vinegar 1 teaspoon The Wizards Worcestershire Sauce (a vegan Worcestershire sauce) *(see notes - be cautioned that regular Worcestershire contains anchovies) 1/2 teaspoon fine sea salt 1/2 teaspoon freshly cracked black pepper 1/2 cup grapeseed oil (or vegetable oil) 1/2 cup freshly grated parmesan cheese Instructions Add the mayonnaise, Dijon mustard, garlic, lemon juice, white wine vinegar, vegan Worcestershire sauce, salt, and pepper to a food processor
Serve with gravy and enjoy
What a beautiful newborn gown for her first holiday photo
Hb in the next 15(16) sts, skip 17(15) sts, hb in the next 30(32) sts, skip 17(15) sts, hb in the last 15(16) sts