Riesling Trocken, Dr Hermann tss__white-meat_umami In the past decade or

In the past decade or so

This dry white has a light straw color and an inviting

treating them gently and with care

The tannins are smooth and well-integrated

in the region of Marlborough

Riesling Trocken, Dr Hermann tss__white-meat_umami In the past decade orThis is Mosel Riesling at its most effortlessly drinkable. Bone dry, bright and laced with that classic slatey edge, it carries a lovely touch of salinity that keeps you coming back for more. Crisp apple, ripe peach and a whisper of elderflower glide across a line of racy acidity, finishing long, clean and mineral. The fruit comes from later ripening parcels in Erdener Herrenberg and Lsnicher Frsterlay, picked painstakingly berry by berry from Dr