Pine Barrens' American Single Malt Whiskey Brooklyn but a liveiness often missing

but a liveiness often missing in conventional expressions of the grape

2000 feet above the Alexander Valley in California

High West's Son of Bourye is a marriage of bourbon and rye

is the first Rye Whiskey to ever be finished in Armagnac casks

Translated as Myrtle of the farmer

Pine Barrens' American Single Malt Whiskey Brooklyn but a liveiness often missingPine Barrens' is the first American Single Malt Whisky to be distilled on Long Island. Instead of creating whisky from a regular mash, Pine Barrens uses a finished barley wine English styled Ale Beer that has a high hop count. Double pot distilled, and then aged in petite new American Oak casks. Expect a spicy, smooth maltiness, hints of nutmeg, cinnamon, and caramel characteristics on the finish. The hoppy flavor shines through, which beer