Creme de Salidou - 220g chicken mess-free drizzling

mess-free drizzling

A premium finishing vinegar for the table

who have farmed certified-organic orchards since 1950

Bright peaches and plump Mildura-grown muscatels are slowly cooked to a sweet

so a specific packshot and ingredient panel cannot be confirmed

Creme de Salidou - 220g chicken mess-free drizzlingCrme de Salidou is the original Breton salted butter caramel cream from La Maison d'Armorine in Quiberon, Brittany. Made the traditional way since 1946 in copper cauldrons using cane sugar and Gurande salted butter, it's a silky, pourable caramel rather than a stiff confiture. A deli staple for spreading, swirling and drizzling.