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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Ingredients: Single origin cacao beans
Cocoa is currently grown in Vietnam by more than 12
a reflection of the prominent red fruit & citrus notes this area is known for
high antioxidants
we have decided to use the Acid Bakehouse croissants
Michel Cluizel - Plantation Los Ancones 73% Dark Chocolate - Dominican Republic Puchero Croissant chocolate bar Ingredients: Single origin cacao beansTasting Notes: Liquorice Stick and Raw Cocoa, Tangy Notes, Points of Green Olive, Hints of Raisins, Dried Apricots Ingredients: Cocoa, cocoa butter, cane sugar Allergens: May contain traces of shelled tree nuts & gluten Storage: Keep in a dry and cool place, max 18C (64F). Taste at room temperature. Net weight: 70 g 2. 47 oz
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