OONI Karu 16 (only cooking area) Multiple Size of the stone is

Size of the stone is approx

Biscotto Stones International offer a guarantee during transport from our storage to delivery

For emptying it

The porous stone and low thermal conductivity enable pizza baking at very high temperatures without a scorched bottom

due to the thickness of the Biscotto stone the fuel tray for wood/charcoal might no longer fits through the front opening of the oven

OONI Karu 16 (only cooking area) Multiple Size of the stone isBiscotto floor upgrade intended for OONI Karu 16. Manually produced in Naples from a special clay blend mixed with volcanic ash using a centuries old method. The Biscotto floor provides a more even heat advantage in the floor and enables pizza baking at temperatures over 450 degrees celsius on the floor without scorched pizza, which thus leads to reduced baking time and a juicier result. If ordering more that 1, orders need to be sent by email to