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Emulsifier (Carboxymethyl Cellulose)
well-seasoned pork and crisp
sage and thyme for a wonderfully herby flavor
these sweets deliver a blend of rich
satisfying meal for any occasion
Gluten Free Cumberland Sausages Finest Pie Range Emulsifier (Carboxymethyl Cellulose)Traditional Cumberland flavour, now gluten free! 6 proper British bangers made with the same blend of herbs and black pepper that makes a Cumberland sausage so unmistakably delicious. 1lb pack Ingredients Pork, Water, Rice Flour, Potato Starch, Salt, Spices (Black Pepper, White Pepper, Nutmeg, Coriander), Sugar, Yeast Extract, Sage, Onion Powder, Stabiliser (E451(i) (1. 20%)), Vegetable Oil (SUNFLOWER*), Preservative (E221 (0. 70%)), Antioxidant
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