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voluptuous
#2 Cuisine Magazine
vibrant red fruits of the forest along with a touch of sweetness introduce the wine
These handpicked grapes were delicately vinified before spending 14 months in French oak barrels
They were curated for maturation by The Macallan Master of Wood and delivered to the exacting specifications of The Macallan Whisky Mastery Team to create Rare Cask
Pearson Estate 'Mon Cheval' LeChar Pinot Noir 2017 Laurent Perrier voluptuousJust released, this is Mon Chevals upper tier Pinot Noir only produced in top vintages. Dark, deep and complex, the broad bouquet shows savoury dark berry, cured meat, mushroom and forest floor. A touch of aniseed and floral perfumes also come through, possibly from the use of whole bunch stalks. The wine has an abundance of ripe berry and plum fruit flavours, mushroom and dried herbs, with an instantly appealing savoury complexity and lingering
