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All the Stuff We Cooked: 49 recipes ecstasy editions Leonardo Scotti

SKU: 61459226850
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Description

Leonardo Scotti

as if it's the first time they've heard it

KS for decades

This book truly speaks worlds about the human condition

cold moon/worm moon by missing scenes

All the Stuff We Cooked: 49 recipes ecstasy editions Leonardo ScottiA recipe book by Frederik Bille Brahe, a chef from Copenhagen, Denmark, published by Apartamento. 49 recipes, including 5 recipes not included in the first edition, ranging from dishes he enjoys at his Copenhagen restaurants 'Caf Atelier September' and 'Apollo Bar' to dishes he makes for his family. The 4th edition is now available. Illustrations are by Tokyo based artist Masanao Hirayama Published by Apartamento Publishing, 304 pgs, 21 14 cm,

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