The Regional Italian Cookbook by Phaidon Under 150 where centuries of skill are

where centuries of skill are embedded in every delicate line and curve

Handcrafted from solid hardwood and finished in a warm

this basket can be styled in countless ways

preparing food

Paul Bangay's love affair with country gardens dates back to his childhood

The Regional Italian Cookbook by Phaidon Under 150 where centuries of skill areItaly is formed of 20 regions, each with its own distinctive history, culture, landscape, and recipes. Organized geographically, The Regional Italian Cookbook: Recipes from The Silver Spoon celebrates the astonishing diversity of Italys cuisine, showcasing the culinary identity of each region through its most famous ingredients, dishes, and food traditions. Known throughout the world as the authoritative voice on Italian home cooking, The Silver Spoon