2020 Yueguangbai White Tea, Wild Forest stone-pressed cake Bulang The balanced handle and tapered

The balanced handle and tapered spout ensure precise control and a graceful pour

All teas have been harvested in early spring 2026 on Eastern Leaves land in Nannuo and Lunan mountains

releasing the taste of time with each infusion

getting to know Yiwu area even better with new teas to add to our map:

Origin: Nannuo mountain

2020 Yueguangbai White Tea, Wild Forest stone-pressed cake Bulang The balanced handle and taperedThis white tea comes from our shaded tea forest in Nannuo mountain, and it has all the lively freshness and intensity of the first spring flush. The 2020 harvest has a surprising sweetness, and a delicate floral aftertaste that comes slowly, to last for a long time at the bottom of the teacup after drinking the clear liquor. When unwrapping the package, a delicate fragrance comes from the young leaves, reminiscent of a high mountain breeze. The liquor