On The Side's Baby Pickled Figs are tiny Iranian figs - no bigger than a cherry - pickled in a syrup of brown sugar and apple cider vinegar
lightly caramelised character
It blends pure Australian wildflower honey with real habanero chillies
The grapes are left to partially wither (appassimento) before slow maturation in French oak
sourced from the granitic Corcelette lieu-dit in Morgon and certified organic (FR-BIO-15)
Good Intentions - Frankie cocktail On The Side's Baby PickledMade by Andrew and Louise Burchell in cool climate Mount Gambier, South Australia, and named for their daughter Frankie, this is a fresh, savoury natural red. Fermented with indigenous yeasts and bottled unfined, unfiltered and low sulphur, it's a vibrant, juicy 'vin de soif' built for easy drinking with a slight chill. Balanced and lightly herbal, with chewy tannins and bright fruit.