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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
this Asamiya Award-Winning Shincha is what we would recommend for you
and a V-shaped spout for precision and ease of use
Packed with Antioxidants
It used to grow by itself on a large rock in the Shuangxia Mountain Canyon
It was originally developed for producing tencha—the shaded tea used to make matcha—but only a small number of growers continue to cultivate it today for sencha (Japanese steamed green tea)
Datong Organic High Mountain Oolong Winter Yixing this Asamiya Award-Winning Shincha isWinter Harvest Datong Organic High Mountain Oolong Datong () is one of Taiwan's hidden gems for high mountain oolong. Located in Yilan County in northeastern Taiwan, its tea gardens sit high in the mountains where cool temperatures, mountain fog, clean water, and slow growing conditions help create the sweet, airy character that Taiwanese high mountain tea is known for. While spring harvest teas are often prized for their depth and structure, winter
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