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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
clean cup full of fresh tropical fruit flavors
Processing method: Swiss water process decaf
just a few kilometers from Lago de Apanas
the oxygen was removed from the tanks and the yeast helped to excite the chemical reactions in the process
Asobombo is headed by a team of five
Tier 1 - Ethiopia Limu Washed 2024 Tier 1 clean cup full of freshTasting Notes: Peach, Honey, Floral, Green Tea, Lemon & Lime Elevation: 2000 Meters Processing method: Washed Varietal: Heirloom Feyisa Abamecha Washing Station At the Feyisa Abamecha Washing Station, traceability is a top priority. Producers use a voucher system to track each coffee lot throughout the process, from the receiving station to the drying stage, ensuring documentation ties the coffee back to the farmers who produced it. Fresh cherries are
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