Donnafugata and DolceGabbana - Rosa Rosato Sicilia DOC jimjam foods forest-floor aroma characteristic of the

forest-floor aroma characteristic of the Perigord truffle

Note: store title shortens the official name 'Japanese Curry Chicken Salt'

washed-rind cow's-milk cheese first made in 1976

A classically styled Barolo from Azienda Vitivinicola Piazzo (Comm

From the strong 2016 vintage

Donnafugata and DolceGabbana - Rosa Rosato Sicilia DOC jimjam foods forest-floor aroma characteristic of theRosa is the Sicilia DOC rosato born of the partnership between Dolce&Gabbana and Donnafugata, blending Nerello Mascalese from the slopes of Etna with Nocera. A brief cold maceration draws out its delicate pale pink colour and aromatic precursors before two months refining in tank. Floral, fruity and mineral, it is an elegant aperitif rose.