TWIN® Master BUTCHER'S KNIFE 10" / 260 mm Product_6 Volt Battery smooth surface for rolling

smooth surface for rolling

Polished finish

and pod and capsule machines

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the Santoku blade is much straighter with a low tip

TWIN® Master BUTCHER'S KNIFE 10" / 260 mm Product_6 Volt Battery smooth surface for rollingTwin Master is a commercial knife series that meets all requirements of strict hygiene, safety, and quality regulations demanded in a professional kitchen. With bright, ergonomically shaped handles and precision stamped, finely honed, high carbon "NO STAIN" stainless steel blades, these knives deliver long lasting cutting performance. The butcher's knife is used to break down large cuts of meat as well as to separate out bones, fat, and sinew.