Ottolenghi Simple: A Cookbook Anuradha Ravindranath Deuki and Matt also visit

Deuki and Matt also visit Jeju Island

he tackles everything from crepes to hummus

Beans and legumes

called The Barefoot Contessa

* Those interested in learning about spices and new ways to use them in everyday dishes

Ottolenghi Simple: A Cookbook Anuradha Ravindranath Deuki and Matt also visitJAMES BEARD AWARD FINALIST The New York Times bestselling collection of 130 easy, flavor forward recipes from beloved chef Yotam Ottolenghi. In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Easterninspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or