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Spine and Peripheral Nerves : A Co-publication of Thieme and the American Association of Neurological Surgeons, 2e** Publication Year:2007 nutritional intake and what makes

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Description

nutritional intake and what makes an adequate diet

using the newest research and experiences from respected authors

it provides excellent clarity within content and images for even more uniform and consistent instructions on the needling techniques

thanks to extensive revisions and updated content throughout

The standard chapter formats

Spine and Peripheral Nerves : A Co-publication of Thieme and the American Association of Neurological Surgeons, 2e** Publication Year:2007 nutritional intake and what makesPages: 456, Specialty: Neurosurgery, Publisher: Thieme, Publication Year: 2007, Cover: Hardback, Dimensions: 220x284x26mm This volume, part of the second edition of the classic Neurosurgical Operative Atlas series, presents the latest techniques for managing the full range of spinal and peripheral nerve problems. Each chapter addresses a different surgical procedure, guiding the reader through patient selection, preoperative preparation, anesthetic

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