Billecart-Salmon Champagne, Le Réserve biodynamic complemented by herbal and floral

complemented by herbal and floral hints

There is no encouragement of the malolactic fermentation

tied together with a hint of coconut

Bursting with bright aromatics of cassis and crushed raspberry

Depending on the season and what's available from the farm

Billecart-Salmon Champagne, Le Réserve biodynamic complemented by herbal and floralChampagne, France. 30% Pinot Noir from the Montagne de Reims and the Grande Valle de la Marne, 30% Chardonnay sourced from the best Crus in the Champagne region, 40% Meunier from the Valle de la Marne and the southern slopes of Epernay. The innovative style of this cuve remains loyal to the discreet and balanced charm of the three Champenois grape varieties. No sugar has been added to the dosage. A champagne with complex and seductive aromas of dried