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Yamamoto Hideaki and Yamamoto Shinichiro
The Gesshin Kagekiyo 195mm Ginsanko Deba is a knife used for butchering fish
Handle Type: Octagon Ho Wood
Heel to Tip Length: 268mm
but it serves to remind us of many things
Gesshin Ginga #6 Carbon Chinese Cleaver JKI Gear Yamamoto Hideaki and Yamamoto ShinichiroProduct Description Detailed Specs Measurements The Gesshin Ginga line is a custom line we have produced for us exclusively. These knives are very thin and light and have great fit and finish. The spine and choil are rounded and polished. The steel is a very fine grained carbon steel called White #2 hardened to about 61HRC. These knives take a great edge, sharpen easily, resist chipping well, and have great cutting performance due to their awesome
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