Tetsujin Blue #2 Kasumi Kiritsuke Sujihiki 210mm Taihei Rosewood Handle need to dig lines before use. Or you can use it as Hazuya finger stone. Weight: 336g

Weight: 336g

The Oboro project was founded on the 4 important elements of Sakai’s fine kitchen knife making

Weight: 2659g

Total Length: 415mm

150mm Petty×2 and 300mm Yanagiba×3 with wooden Saya from Cutlery Tsubaya (Wooden sheath) if your knives are smaller than these or if your knife with edge guard size (in total of each one side of Height + wide) is smaller than pocket width

Tetsujin Blue #2 Kasumi Kiritsuke Sujihiki 210mm Taihei Rosewood Handle need to dig lines before use. Or you can use it as Hazuya finger stone. Weight: 336gDetailed Spec Brand: Tetsujin Smith: Toru Tamura Sharpener: Naohito Myojin Producing Area: Kochi Japan Profile: Kiritsuke Sujihiki Size: 210mm Steel Type: Carbon Steel Steel: Yasuki Blue (Aogami) #2, Soft Iron Clad Handle: Taihei Rosewood & Buffalo Horn Ferrule Octagonal Total Length: 348mm Edge Length: 213mm Handle to Tip Length: 200mm Blade Height: 32mm Thickness: 2. 9mm Handle Length: 134mm Weight: 116g Hand Orientation: Ambidextrous Update: 5 30,