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with medium high productions and very healthy grapes
a long period of natural fermentation and maturation (part in tanks / part in old barrels) deep in the cold limestone caves
this beautiful family property nearly recently disappeared
Each parcel is aged separately for almost 20 months before the final blend is decided
The musts are totally natural and therefore cloudy
San Ferdinando Chianti Podere Gamba DOCG 2019 germany with medium high productions andFrom clay soils, rich in skeletons. The Sangiovese is vinified in steel while the Pugnitello in oak conical trunk vats. The two wines are subsequently assembled into oval oak barrels where they remain for eight months. Cherry nose, aromatic herbs with hints of leather and licorice. Fleshy. Regione: Toscana Vitigno: Sangiovese 85%, Pugnitello 15%
