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then aged on lees with weekly bâtonnage
each wine stands on its own
Minimally aged and sent to bottle as fresh as possible
Read the story behind this wine
and Merlot from Sonoma were fermented separately
Reserve Cabernet Sauvignon Cuvée Eli 2022 Featured Wine then aged on lees withEli's Ridge Cabernet Sauvignon is a bold, complex wine that showcases the intensity and depth of its high altitude, volcanic terroir, with rich dark fruit flavors, fine tannins, and a balanced, lingering finish. Sourced from 2,400 feet in the Red Hills AVA, the fruit was hand harvested, fermented on skins for 24 days, and aged for 23 months in French and American oak to build structure and depth. Layers of blackberry, blueberry, dark chocolate, and
