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or creamy pasta
it offers a vibrant and fruit-driven style with a gentle structure and refined character
elegant finish with fresh acidity and minerality
Why Choose Domaine Garnier & Fils Aligoté
Finish: Clean
Ventresca La Brujula 120 g Size:120 G or creamy pastaLa Brjula Ventresca Yellowfin Tuna Belly in Olive Oil, 120 gDelicate. Gourmet. Exceptionally Tender. Product DescriptionThis premium La Brjula Ventresca features the most prized cut of the yellowfin tuna: the belly. Hand filleted and packed in Galicia, Spain, each piece is gently poached and preserved in fine olive oil. The result is soft, flaky, melt in the mouth tuna with unmatched richness and elegancean artisanal delicacy made for refined palates.
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US$ 13515.00
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US$ 157.50
