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Pineapple White Barrel Aged Balsamic Condimento is made for us by one of the most renowned makers of Balsamic Vinegars in Italy
5% acidity with mellow oak undertones
with a light and smooth consistency
Our Barrel Aged Balsamic Condimento should not be used as an ingredient when cooking
The resulting concentrated grape must is then blended with a small amount of premium aged white wine vinegar to balance the acidity and matured and further concentrated for a minimum of 18 months in Slavonia Oak casks
Fresh Crushed Blood Orange Extra Virgin Olive Oil Weight:250ml Pineapple White Barrel Aged Balsamic
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