and of course tasting - nothing better than sourdough fresh from the oven
This taste which is achieved by allowing cream to ferment and sour over a two-week period before being churned
Rich tomato bolognese sauce with bechamel & pasta layers
white and soft on the inside with a golden crust
The culture converts lactose into lactic acid which produces additional aroma compounds (such as diacetyl) which causes the extremely buttery scent and flavour that uncultured butter does not normally possess
veggie lasagne meals and of course tasting -Our veggie lasagne is made with layers of roasted vegetables combined with ricotta and spinach. It provides a well rounded, nutritious meal that appeals to both vegetarians and health conscious individuals, delivering rich flavours with every mouthful. Perfect for a nourishing lunch or dinner choice. ingredients: pumpkin, capsicum, spinach, ricotta (milk), tomato, tomato paste, onion, garlic, lasagne sheets (wheat, gluten), tasty cheese (milk),