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by Laurence E
dust-jacket wrap pasted to front end-paper
and their two world wars
Either they will draw strength from the past
“This book was planned with a straightforward aim in mind
The Dairy Book of British Food archaeologist by Laurence EThe Dairy Book of British Food Over 400 Recipes for Every Occasion Ebury Press, 1988, [First Impression], ISBN 0852237359, colour photographs throughout, photographic boards, hardcover Very Good Condition, a little edge and shelf wear, a little rubbing and bumping to edges and corners, age toned edges, no inscriptions, cover shows minor discolouration (see photographs)
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