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and effortlessly balanced
Brew TipsPour Over (V60 / Kalita Wave)1:16 ratio · Medium-fine grind · 92–94°C · 2:30–3:00Brings out the lychee
Produced by Juan Peña in the Yunguilla Valley
this coffee greets you with floral notes of lavender and chamomile
Farm: Finca Monteblanco
Strawberry Nova - Honey Wine Yeast Coferment - Colombia - Jairo Arcila Size:200g and effortlessly balancedStrawberry Nova Colombia Lush, vibrant, and beautifully layered, Strawberry Nova highlights the innovative craftsmanship of Colombian producer Jairo Arcila. Grown at Santa Mnica Farm, this Castillo lot undergoes a carefully controlled anaerobic honey fermentation with ripe strawberries and wine yeast, creating a cup with remarkable depth, sweetness, and clarity. The strawberries contribute bright berry sweetness while the wine yeast enhances
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